Pelican Grill welcomes you to their dining room. They are open nightly all week. You can get there by car. They are found in a location filled with parks.
Been twice in the past month-once for dinner and a lunch. The space is small and has been busy but accomodating on both occasions. You can buy fresh fish to take home from a counter as you come in. They serve a basket of warm little grainy rolls to start along with glasses of water.
My companion's halibut, declared the best ever, sat perched on julliened veggies with a light citrus sauce as the days special. My jumbo shrimps were perfectly done in a garlic sauce. The glasses of wine were more generous than one usually finds.
The fish and chips came with fresh cut fries and a small homemade coleslaw. Nice and crispy. Our only disappointments were a cup of lobster bisque-thin broth vs the creamy concoction I was expecting(Maybe I don't know bisque) and crab cakes which came as two large balls with a uniform minced texture. Hard to tell it was crab but tasted
ok-Generally everything coming from the kitchen looked wonderful.
