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55 St. Paul St W, St Catharines, ON L2S 2C4 Get directions
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Pho, Family Dining, Modern Restaurant, Vietnamese, Restaurant With Delivery Services, Restaurant With Wifi Internet, Spring Roll, Rice Noodle Soup, Vietnamese Spring Rolls, Fresh Vietnamese Spring Rolls, Deep Fried Vietnamese Spring Rolls, Vermicelli Beef, Vermicelli With Grilled Chicken, Stir Fried Beef With Lemon Grass On Vermicelli
Come visit us to enjoy authentic Vietnamese cuisine including: Pho Dac Biet, Bun Bo Hue, and many other fresh dishes.
254 Spadina Ave, Toronto, ON M5T 2C2 Get directions
$$
Vietnamese, Asian, Restaurant With Party Services, Take-out
I found this place to be better decorated than some of its other location. There are booths on the far right side. There are also two large round tables for larger parties. Near the center of the restaurant is a fish aquarium. The lighting is a bit dimmer. This restaurant does look a bit ancient. However, the food is good. I love its crispy spring rolls. Service varies time to time. Read more
1603 Dundas St W, Toronto, ON M6K 1T9 Get directions
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Fine Dining, Vietnamese, Asian, Restaurant With Delivery Services, Take-out
Come taste an appetizing creation at Pho Phuong. Come enjoy their casual ambiance. They provide a take-out menu and delivery services and are open late all week. They are convenien... more... See more text
Reviewed by Broth Don't Lie ....The noodles arrive in a large, shallow bowl with an elegant shape. Arrayed on top of the noodles in orderly rows are the pork, shrimp and a darkly crisp spring roll, along with strips of vinegared carrot and daikon, shredded cucumber, fresh mint leaves and bean sprouts. Nuoc cham sauce arrives on the side in a pretty little star shaped ramekin. The aroma of the grilled pork tantalizes. It has been sliced thin to maximize the crispy charred exterior, while still being pleasantly fatty and tender. The spring roll is perfectly fried and filled with a dense mixture of delicately chopped meat and vegetable. The shrimp has been finely minced and mixed with a good dose of garlic, before being formed around a sugarcane skewer, reminiscent of a sophisticated Pogo..... Read more at pho411 Read more
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