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Bruschette & Feta Garlic Bread
A shareable portion of fresh toasted Garlic Baguette topped with blend of Pesto, bruschette Mix & Feta Cheese
Mac & Cheese Bites
In House Made Creamy Mac & Cheese finished with Mozzarella; cut into bite sized pieces & finished with a Panko Crust: served with a Tangy BBQ sauce for Dipping
Fresh Shrimp Spring Rolls
Rice Paper wrapped chilled Shrimp, Avocado, Cucumber, Carrot, & Red Peppers with a Spicy Thai Chili Dipping Sauce
Asiago & Crab Tostadas
toasted Crostini Cut Baguette topped with a rish Blend of Crab Claw Meat & Asiago Cheese
Spinach Cheese Dip
with caramelized Onions & Chipotle Peppers; served with Pita & Rye Toasts
Classic Poutine
fresh Brights Cheese Curds & our Rich Beef Gravy poured over fresh cut golden French Fries
Cafe13 Anitipasti Paddle
a shareable portion of the Chefs selection of pickled Vegetables & Artisanal Cured Meats & Cheese; served with Grainy Mustard, Pita, & Rye Toasts
Daily Soup Feature
Your Server will inform you of the Chef's daily creation *Market price for Specialty Soups
Chicken & Sausage Gumbo
a classic New Orleans recipe blending a rich Roux Base, Okra, grilled Chicken & Andouille Sausage; and of course a little spice!
Soup & Salad Combination
Your choice of Mixed Greens or Caesar Salad served with our Soup of the Day
Soup & Half Sandwich Combination
Your server will inform you of our Half Sandwich of the Day:served with our Daily Soup
Main Street Mixed Greens
Mixed Greens tossed in a Fresh Herb, White Balsamic, & Maple Vinaigrette; finished with Candied Pecans, Cucumber, Feta Cheese, Red Peppers, Avocado & Carrots
Classic Caesar Salad
crisp Romaine Lettuce tossed in our creamy Caesar Dressing; topped with Crostini, Grana Padano Cheese, & Double Smoked Bacon Bits; garnished with Lemon
Spinach, Walnut & Pomegranate Goat's Cheese Salad
a Spinach Salad topped with fresh seasonal Berries, Waluts & Goats Cheese; finished with a sweet ' savoury Pomegranate Creme Fraiche Dressing
Café 13's Shanghai Balsamic Chicken Salad
seasonal Greens garnished with Crostini & Cheddar Cheese, & topped with a grilled Chicken Breast; served alongside warmed Shanghai Noodles tossed in Balsamic Vinaigrette with Cashews & Pesto
Additions to Salads
Classic Burger
a 7oz. fresh Ontario ground Chuck Burger served on a Silva's Bakery Portuguese Kaiser with Lettuce, Tomato, Red Onion, & Pickles
Dirty Burger
a Double Smoked Bacon topped Chuck Hamburger with Caramelized Onions, Pickles, Jalapênõs, Chipotle Mayo, Tomato, & Lettuce; topped with a Sunny Side Up Egg
Grilled Vegetable Burger
grilled Portobello Mushrooms, Peppers, Asparagus, Avocado, Red Onion tossed in a Basil Pesto; topped with Chipotle Mayo and a Cheese Choice
Chipotle Chicken Clubhouse Wrap
available either with Cajun fried Chicken or Blackened Chicken Breast wrapped in a Garlic & Herb Tortilla with Mixed Greens, Tomato, & crispy double smoked Bacon; finished with a Chipotle Aoili
Pulled Pork Wrap
slowly braised Pulled Pork wrapped in a Garlic & Herb Tortilla with an Apple & Red Cabbage Slaw, Pickled Jalapenõs, & Smoked Gouda Cheese
Cafe 13s Crispy Fish Sandwich
a Crispy Potato Chip breaded Cod Fillet served on a Fresh Kaiser Bun with shredded Lettuce, Pickle, Cucumber, & Tartar Sauce
Classic Beef Dip
thinly shaved slow roasted Prime Rib of Beef pilled high on Toasted Ciabatta Bread & finished with Caramelized Ontions & a Roasted Garlic Dijonnaise; served with Beef drippings for dipping.
Creamy Mushroom Pappardelle Pasta
Portobello & Cremini Mushrooms sautéed in White Wine & Butter; served with Pappardelle Noodles tossed with Arugula in a roasted Garlic Cream Sauce. Topped with Grana Padano Cheese & Truffle Oil; served with Garlic Toast
Cafe13's Spaghettini Pasta
Spaghettini Noodles tossed in a In House Made Tomato Sauce with Pesto & Smoked Gouda; served with Garlic Toast5oz. Grilled Chicken Breast: 5.99 Grilled Tiger Shrimp: 8.99
Shaved Prime Rib of Beef: 8.99
Chicken Tomato Curry
a slowly roasted Chicken leg over Basmati Rice with seasonal Vegtables finished with a rich Roma Tomato & Coconut Milk Curry; served with Toasted Pita Bread
Cafe13 Style Fish & Chips
a Potato Chip breaded Fillet of fresh Cod accompanied by an Apple & Red Cabbage Slaw; served with fresh cut French Fries & a Cucumber Caper Tartar Sauce
Chicken Wings
lightly dusted, fresh Ontario Chicken Wings with your choice of Sauce:Mild Smokey BBQ, Medium, Hot Sweet & Spicy Thai, Honey Garlic, Cajun or Jerk Spiced
Bruschette & Feta Garlic Bread
A shareable portion of fresh toasted Garlic Baguette topped with blend of Pesto, Bruschette Mix & Feta Cheese
Spinach Cheese Dip
with caramelized Onions & Chipotle Peppers; served with Pita & Rye Toasts
Fresh Shrimp Spring Rolls
Rice Paper wrapped chilled Shrimp, Avocado, Cucumber, Carrot, & Red Peppers with a Spicy Thai Chili Dipping Sauce
Asiago & Crab Tostadas
toasted Crostini Cut Baguette topped with a rish Blend of Crab Claw Meat & Asiago Cheese
Cafe13 Anitipasti Paddle
a shareable portion of the Chefs selection of pickled Vegetables & Artisanal Cured Meats and Cheese; served with Grainy Mustard, Pita, & Rye Toasts
Mac & Cheese Bites
In House Made Creamy Mac & Cheese finished with Mozzarella; cut into bite sized pieces & finished with a Panko Crust: served with a Tangy BBQ sauce for Dipping
Classic Poutine
fresh Brights Cheese Curds & our Rich Beef Gravy poured over fresh cut golden French Fries
Classic Escargot
finished with roasted Garlic & topped with Gruyere Cheese; served with Garlic Toast
Daily Soup Feature
Your Server will inform you of the Chef's daily creation *Market price for Specialty Soups
Chicken & Sausage Gumbo
a classic New Orleans recipe blending a rich Roux Base, Okra, grilled Chicken & Andouille Sausage; and of course a little spice!
Main Street Mixed Greens
Mixed Greens tossed in a Fresh Herb, White Balsamic, & Maple Vinaigrette; finished with Candied Pecans, Cucumber, Feta Cheese, Red Peppers, Avocado & Carrots
Classic Caesar Salad
crisp Romaine Lettuce tossed in our creamy Caesar Dressing; topped with Crostini, Grana Padano Cheese, & Double Smoked Bacon Bits; garnished with Lemon
Spinach, Walnut & Pomegranate Goat's Cheese Salad
a Spinach Salad topped with fresh seasonal Berries, Waluts & Goats Cheese; finished with a sweet ' savoury Pomegranate Creme Fraiche Dressing
Additions to Salads
5oz. Grilled Chicken Breast: 5.99 Three Grilled Jumbo Tiger Shrimp: 8.99 Shaved Prime Rib: 8.99
Prime Rib & Mushroom Pie
handmade golden backed Pastry Pie filled with slow roasted Prime Rib & sauteed Button Mushrooms redued in a rich brown Gravy & topped with a Bechamel Sauce: served with a side Mixed Greens
Maple Chipotle Prime Grade Striploin Steak
a Prime Grade Ontario Striploin Steak, Grilled to your liking, topped with a fresh Maple & Chipotle compound Butter, & finished with a Veal Caramel reduction; served with roasted Mini Potatoes & grilled Asparagus
Pan Seared Trout
fresh pan seared fillet of Rainbow Trout finished with a fresh Cucumber & Dill Salsa; served on a bed of Parmesan Risotto & seasonal Vegetables
Jerk Apple Chicken Skillet
a grilled 7oz. Jerk style Chicken breast finished in a cast iron skillet with Apples, Onions, Red Peppers, Arugula, Lemon, & Lime. Served with a choice of Rice, roasted potatoes, & Frites
Cafe 13 Fish & Chips
one of our signature recipes! Fresh Cod Fillet in a Potato Chip Breading finished to a golden brown. Served with a Cucumber & Caper Tartar Sauce, a Red Cabbage & Apple Slaw.
Chicken Tomato Curry
a slowly roasted Chicken leg over Basmati Rice with seasonal Vegtables finished with a rich Roma Tomato & Coconut Milk Curry; served with Toasted Pita Bread
Pulled Pork Wellington
In House Made BBQ Sauce Braised Pork Shoulder wrapped & baked Golden Brown in Puff Pastry; topped with an Aged Cheddar Cream Sauce & served with grilled Asparagus & side Mixed Greens
Cafe 13s Spaghettini Pasta
thin Noodles tossed in a Roma Tomato Sauce with Pesto & Smoked Gouda; served with Garlic Toast
Chicken & Smoked Bacon Mac & Cheese
grilled chicken & smoked Bacon tossed in a Cheddar & Asiago Cheese Cream Sauce, baked golden brown with a Panko Crust; served with Garlic Toast.
Creamy Mushroom Pappardelle
Portobello & Cremini Mushrooms sautéed in White Wine & Butter. Served over Pappardelle Noodles tossed in a Roasted Garlic Cream Sauce with Arugula, & topped with Grana Padano Cheese & Truffle Oil; served with Garlic Toast
Additions to Pastas
Chicken Wings
lightly dusted, fresh Ontario Chicken Wings with your choice of Sauce:Mild Smokey BBQ, Medium, HotSweet & Spicy Thai, Honey Garlic,Cajun or Jerk Spiced
Classic Burger
a 7oz. fresh Ontario ground Chuck Burger served on a Silvas Bakery Portuguese Kaiser with Lettuce, Tomato, Red Onion, & Pickles
Dirty Burger
a Double Smoked Bacon topped Chuck Hamburger with Caramelized Onions, Pickles, Jalapênõs, Jerk Mayo, Tomato, & Lettuce; topped with a Sunny Side Up Egg
Grilled Vegetable Burger
grilled Portobello Mushrooms, Peppers, Asparagus, Avocado, Red Onion tossed in a Basil Pesto; topped with Chipotle Mayo and a Cheese Choice
Drinks
Brewing Co Lug Tread Ale,Amber Ale,Thornbury Cider,Tankhouse Ale,Cobblestone Stout,100th Meridian.
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My husband had made reservations for a nice romantic dinner, we sat for half an hour sipping drinks then they took our order which about another half an hour just to get our appetizer caesar salad which was good anothe hour went by and we still had no dinner, no explanation as to why, so we asked for the check , they said it was the house. the table directly behind had the same thing happen and they left at the same time that we did. We still don't know what happened because there was other people getting food. I work in the industry, and we wouln't have been so upset if they would have just talked to us but not one person apologized for the incovience. Needless to say it was the worst valentines experience ever!!
Arrived at the restaurant around 6:30pm. Being a Saturday evening, there was a live Jazz band playing. A bit too loud if you are interested in having a conversation without having to yell at each other. The restaurant was very busy. Ordered our drinks. Our waiter came back a short time later with the drinks. Served me my sparkling water, and then placed my mother-in-law's glass of wine in front of me, slid it across to her, at which point the bottom of the glass hit the uneven point where the tables were joined together and spilled all over both she and I. The thing is, she had ordered white wine, and the waiter brought red. We were both wearing light coloured Fall outerwear, which became covered in red wine, as did our sweaters, pants and purses. Okay, accidents happen, but throughout the dinner, not one person from management came to apologize, (although the waiter seemed very apologetic) or to see if there was anything that could be done. Even though it was only one glass, it was mighty uncomfortable sitting in wet pants throughout the evening. We used our cloth napkins to absorb the mess, and they were not replaced with clean ones. At some point the waited had expressed that dry cleaning would be covered, but when my husband asked about a voucher for dry cleaning, our waiter said that the restaurant would not pick up the tab and that he would personally pay for it. He gave us his home phone number. Perhaps it's just me, but I did not feel comfortable calling our waiter at home, so Monday afternoon I called and spoke to the manager who had been on duty the evening we'd been there. He was very nonchalant, and when I told him that I thought their policy of the staff having to pay out dry cleaning was absurd, and that we would no longer be coming back to their restaurant, he told me to bring in the dry cleaning receipt. Later that week, I did take it in to him. He was extremely rude, took the receipt from me, handed it to the bartender and said "Pay her out". No apology, no "sorry for your trouble", NOTHING. So, I took my $36.25, and left, vowing that I would never step foot in that restaurant again. It was not our first time there, but it was certainly our last. Thanks for your time. :)
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