168 Sushi Japan Buffet

I just came back from lunch at the restaurant and tried out the new items on their Delux Buffet. ($22.95 all day) It was wonderful. The new additions to the menu improve an already fine dining experience. I am not a big fan of uncooked food, but I loved the tuna sushi. With such an extensive menu, not everything will be to everyone's taste, but for me, the over all experience was great.

The food was decent. Not the quality you get at an a la carte restaurant obviously. One person at our table did not want the buffet. I know its a rule that the whole table order buffet or all order a la carte, but management came over to our table and was RUDE. He would not serve the one person in our party that wanted a small portion of food. He could have dealt with us in a civilized manner but no - they would rather have no money and an unhappy customer rather then making a simple hassle free exception? Oh and btw, the chicken curry tasted horrible.

This Place Needs More Unfavorable Reviews. Enough! Stop with the very positive reviews so we can get in to what has become our favorite Mississauga restaurant without frequently having to wait for a table. On the weekends this restaurant can be extremely busy as it has become a very popular spot for large mid-day birthday parties. And no wonder with its cheerful servers, quickly filled orders and superior food quality, the $14.95 lunch price is an outstanding value. Please stay away.

Very good place to go for sushi, I was impressed with the portions of fish, they didn't just fill it with rice with a tiny piece of fish. They quality was excellent, and would definitely recommend this place to anyone!

I am a regular at their Brampton location and...

I am a regular at their Brampton location and usually go to the Mississauga location about once a month. In my opinion, the food is just as good as the Brampton location and the decor in Mississauga is better. I am impressed that the staff in Mississauga know my preferences as well as the staff in Brampton. Kevin and Ivan have trained their people very well. I am sure that the third location, opening in Milton in December, will be up to the fine standards of the first two restaurants.