Tajmahal Flavor of India

Channa Masala

Chickpeas cooked with authentic Indian spices and herbs, a very common Indian side dish..

Subz Jalfrezi

Fresh vegetables, green cabbage, cauli?ower, potatoes, carrots, capsicum and green peas. Seasoned and cooked on low heat.

Dal Makhni

A velvet smooth combination of whole black lentils, spices and butter,
simmered to perfection.

Matter Paneer or Matter Mushroom

Fresh cheese or mushrooms and peas cooked in special tomato
creamy sauce.

Matter Aloo

Fresh peas and potato cooked in special onion based tomato sauce.

Malai Kofta

Fresh cheese & potato dumplings cooked in rich creamy aromatic cashew gravy.

Karahi Paneer

Fresh cheese sauteed with capsicum, simmered in special karahi gravy and creamy sauce.

Shahi Paneer

Fresh cheese chunks cooked in an aromatic tomato and cream-based
cashew sauce.

Palak Paneer or Palak Aloo

Fresh home made cheese or potatoes cooked in fresh spinach with
special Indian herbs and spices.

Butter Paneer Masala

Fresh cheese cooked in unique butter gravy

Butter Chicken

(Tajmahals Specialty)
Tender pieces of boneless chicken marinated overnight in selected spices, cooked in clay oven and served in an aromatic tomato and cream-based sauce.

Butter Chicken Masala

Boneless chicken cooked in unique butter gravy.

Chicken Curry or Beef Curry

Boneless meat cooked in special thick sauce, prepared with fresh
Indian herbs & spices.

Chicken Tikka Masala

Tender boneless meat cooked in clay oven served in thick gravy of specially selected fresh herbs, spices and a touch of yogurt with capsicum.

Vindaloo: Chicken, Beef or Lamb

A popular Hot & Sour Goan style delicacy. Tender boneless meat cooked In fiery sauce with tender potatoes.

Korma: Chicken, Beef or Lamb

Boneless meat cooked in a rare and unique blend of herbs and spices in creamy cashew sauce.

Karahi: Chicken, Karahi Beef or Karahi Gosht

Boneless meat cooked with capsicum and spices in a unique karahi thick sauce.

Chicken Dilbahar

Boneless chicken cooked with spinach and mild spices with a hint of mint.

Chicken Jalfrezi

Boneless chicken breast cooked in special spices with onions and capsicum.

Coconut Chicken Curry

Boneless chicken cooked in coconut cream based tomato sauce with south Indian spices and herbs.

Bhunna Beef / Bhunna Gosht

Tender boneless beef or lamb cooked with onions, capsicum and ginger
in a dry sauce.

Rogan Josh

(Delicacy from the beautiful valleys of Kashmir)
Tender lamb cooked in purified butter, gently simmered in selected spices with rich flavour of saffron.

Haandi Gosht or Haandi Chicken

Boneless lamb or chicken mixed with minced lamb or chicken, cooked with whole spices in rich creamy cashew sauce.

Mutton saag

Tender lamb cooked in Spinach and puri?ed butter.

Fish Masala or Fish Curry

Haddock cooked in a classic south Indian style coconut sauce with special spices.

Madras: Chicken, Beef or Lamb

Boneless meat cooked in a tomato based sauce with south Indian spices and herbs with freshly shredded coconut

Dinner for Two

(Not available for take-out)
Three course meal for two persons. Start with soup of the day or veg. pakora or veg. samosa. The main course consists of one non-vegetarian main dish and one vegetarian main dish of your choice, Served with two naan, and one rice. Finish with dessert of your choice and Masala chai or co?ee.

Naan (Plain)

Soft tasty bread made with unleven flour mixed with milk.

Garlic Naan

Naan garnished with garlic.

Butter Naan (Taj specialty)

Unleven flour mixed with milk rolled into
multi-layered bread with butter.

Aloo Naan

Naan stuffed with potatoes.

Roti (Plain)

Whole-wheat flat bread.

Garlic Roti

Whole- wheat flat bread, garnished with garlic.

Onion Kulcha

Naan stffed with spicy onion Masala.

Paneer Kulcha

Naan stuffed with paneer (home made cheese)

Poori (2 pcs.)

Whole wheat deep fried Indian bread.

Bhatura

Deep fried Indian flat bread.

Pudina Paratha

Flour dough rolled round and garnished with dry mint.

Lacha Paratha

Flour dough rolled round into an exotic multi layered.

Basmati Rice

Soft tasty bread made with unleven our
mixed with milk.

Subz Biryani

Basmati rice cooked with fresh vegetables
& aromatic spices.

Matter Pilaf

Basmati rice cooked with fresh vegetables
& aromatic spices.

Lamb Biryani

Shrimp Biryani

Chicken Biryani

Gulab Jamun

Processed milk dumplings in cardamom flavoured syrup garnished with nuts. Served hot or cold.

Kulfi: Pistachio or Mango

Saffron flavoured Indian homemade ice cream enriched with nuts.

Rasgulla

Saffron flavoured homemade cheese dumplings served cold
in sweetened syrup garnished with nuts.

Gajrella

Freshly grated carrot pudding garnished with pistachios cardamoms and almonds.

Kheer

Traditional Indian chilled rice pudding. Basmati rice cooked in sweetened milk,
flavoured with almonds, cashews, pistachios and cardamoms.

Ras Malai

Paneer dumplings soaked in sweetened, thickened milk and
delicately flavoured with cardamom garnished with nuts.

Vanilla Ice Cream

Drinks